"One Good Dish" By David Tanis
New York Times food columnist David Tanis authors his third cookbook containing over 100 crave-worthy, Tanis-style comfort food recipes that are not too heavy. Each recipe is accessible and elemental but with a surprising touch. Chapters include themes such as: snacks, veggie meals, searing and quick cooking, and also things to eat out of a bowl with a spoon! Something interesting to learn on every page and not to mention the styling and photography is otherworldly.
9.2" x 7.2"